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10 Reasons Why Nutritionists Recommend Including Cinnamon in Your Diet

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Let's talk about one of my favorite spices: cinnamon! Sure, it's commonly used to flavor our favorite desserts, oatmeal, and warm drinks, but did you know it has many health benefits too? Here are 10 reasons why you should definitely consider adding cinnamon to your diet, according to Nutritionists:

Antioxidant Powerhouse

Cinnamon
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Cinnamon is loaded with antioxidants, which help protect your body from oxidative damage. If you were buying blueberries because of their antioxidant properties, remember that cinnamon contains as many antioxidants in one teaspoon as half a cup of blueberries!

Anti-Inflammatory Properties

Cinnamon drink
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Feeling achy? Next time, before taking a pain killer, try adding some cinnamon to your next meal or drink. Cinnamon, just like ginger, has natural anti-inflammatory properties that can help soothe inflammation in the body.

Blood Sugar Regulation

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If you are trying to get your blood sugar under control, cinnamon can be your best friend. This powerful spice, a healthy diet, and moderate exercise can help regulate blood sugar levels.

Improves your Heart Health

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Many studies suggest that cinnamon may help lower LDL cholesterol levels, which can contribute to better heart health in the long run. You can add cinnamon to your breakfast such as pancakes, waffles, oatmeal, or muffins, to your stews, curries, and sauces, and your drinks. There are plenty of options to add cinnamon to your daily menu to help you improve your heart health.

It keeps you satisfied for longer

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Feeling hungry after a big meal? Cinnamon can be your best ally. Adding ingredients rich in fiber, protein, and healthy fats into your diet is important to feel full for longer, but cinnamon is a simple ingredient that can easily be included in your meals and will help you to not feel hungry so often.

Boosts Brain Function

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Cinnamon has been linked to improved cognitive function and may even help protect against neurodegenerative diseases. Keep your brain young with this fantastic ingredient.

Helps with Your Digestion

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After a big meal, you can have some difficulties trying to digest the food, leading to tiredness, stomach cramps, bloating, etc. A cinnamon infusion, or adding cinnamon to your meals can help with your digestion.

Freshens your Breath

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Forget chewing gum! Cinnamon has antimicrobial properties that can help freshen your breath and keep those bad bacteria at bay.

Weight Management

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Cinnamon can help boost your metabolism and aid in weight loss efforts when combined with a healthy diet and exercise. It helps keep you feeling full for longer and craving less snacks between meals.

Delicious Flavor

ingredients to make cinnamon cookies
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Cinnamon adds a natural sweetness to your recipes. For us, cinnamon is a must in many recipes, whether these are sweet (Overnight Oats) or savory (Massaman Curry).

10 Foods That'll Keep You Satisfied for Longer

Nuts
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Do you feel hungry not long after a big meal? Maybe you're not eating the right foods to help you keep satisfied for longer. To feel full for longer, adding ingredients rich in fiber, protein, and healthy fats into your diet is important.

See Them Here: 10 Foods That'll Keep You Satisfied for Longer

Top 10 Underappreciated Vegetables That Can Lower Your Blood Pressure

Bok Choy
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Here are some underappreciated vegetables that can help lower your blood pressure. From dark leafy greens to the often-overlooked beetroot, these vegetables offer a variety of nutrients that can help you maintain optimal blood pressure levels.

See Them Here: Top 10 Underappreciated Vegetables That Can Lower Your Blood Pressure

Foods In Your Fridge That Are Spoiling Faster Than You Think

Pickles
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It’s easy to forget about the half-eaten jar of salsa in the back of the fridge or the leftover takeout from a few days ago. But did you know that many foods we commonly keep in our refrigerators can go bad much quicker than we realize? From condiments to deli items, and from dairy products to leftovers, many items have a surprisingly short shelf life once opened. In this guide, we’ll explore some of the most common foods that Americans tend to keep in the fridge for too long, risking wasting food and potential health issues. 

See Them Here: Foods In Your Fridge That Are Spoiling Faster Than You Think

The post 10 Reasons Why Nutritionists Recommend Including Cinnamon in Your Diet appeared first on Six Hungry Feet.


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